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| High Country Baking in Eagle County: cupcakes (Vail Daily) |
| Editor’s note: Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips to make baking in the mountains successful. |
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| Novel Sources of Dietary Fiber (Newswise) |
| Everyone knows that oat bran is a source of dietary fiber. Now dates, fenugreek, purslane and sweet potato greens are emerging to add their beneficial properties to the worldwide array. In the United Arab Emirates, where dates are a major component of individual diets, the fruit's fiber is having a favorable role in baked goods, so date cultivation is encouraged. By reducing flour and replacing ... |
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| More farmers markets (Creative Loafing Charlotte) |
| Means fresh, healthy eating... By Anita overcash.JULY 5 -- Matthews Community Farmers' Market. Offers organic fruits and vegetables, pastured pork, eggs from free-range chickens, goat cheese and other dairy products, baked goods, flowers, soaps, pottery, baskets, other handmade crafts and more. Saturdays through November, 7:15 a.m.-12 p.m. Matthews Community Farmers' Market, 105 N. Trade St., ... |
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| It's New to Us by Jean Stratton (Princeton Town Topics) |
| SPECIAL SELECTION: “We are a specialty food store, carrying hundreds of products. Many are exclusive to this part of the country.” Ronnie Staffenberg, owner of DeLiteful Foods, is shown holding a variety of gluten-free baked goods. |
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